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Slightly spicy homemade cheese sauce. Small/Large

Add Ground Beef for $1.99

Side/Appetizer

Crisp flour tortilla covered with Tijuana Tilly's South of the border pizza sauce, ground beef, olives, scallions, tomatoes, melted jack and cheddar cheese. Topped with sour cream.

A warm basket of mild jalapenos each stuffed with Mexican cheese, then lightly battered and deep fried. Served with a cranberry dipping sauce.

Toasted corn tortilla chips with a bit of baja salsa, refried beans and smothered with cheeses, scallions, and tomatoes. Topped with sour cream and guacamole and your choice of pulled chicken, pork, ground or shredded beef.

*To make them spicy ask for Nachos from Hell and we will add salsa verde, pico de Gallo, and Chile con carne for $1*

Just know they are tasty and fall off the bone tender. Served with choice of hot sauce or tangy bbq.

Juicy, breaded, fried, and a little spicy. served with bleu cheese dressing.

Strips of sauteed chicken over a bed of romaine lettuce with tomatoes, peppers, onions, and cheese.

*Price will vary if you decide to have steak, fresh fish, or shrimp instead of  chicken*

Crisp romaine lettuce, diced red tomatoes, sliced bell peppers, black olives, and onions. Then topped with shredded Mexican cheeses, fresh avocado, and homemade guacamole.

*Price will vary if you decide to have Fresh Fish, Shrimp, sauteed Chicken, or sauteed Steak*

A big crispy flour tortilla bowl with a layer of beans, shredded lettuce, salsa, black olives, diced tomatoes, scallions, and shredded cheese. Topped with your choice of pulled chicken, pork, ground or shredded beef. Served with sour cream and guacamole.

Strips of chicken breast on a bed of romaine lettuce with bell peppers and onions.

Strips of chicken breast sauteed to perfection in Baja salsa and burgundy wine butter with onions, Mexican spices, red and green bell peppers. Rolled into a large flour tortilla, then baked with monterey jack and cheddar cheeses.

Strips of steak marinated in olive oil and fresh garlic, gently sauteed with Spanish onions, strips of red and green bell peppers, cilantro, cumin, garlic, and Baja salsa. Rolled into a flour tortilla and lightly covered in Mexican cheeses.

Sauteed in Baja salsa with red and green peppers, onions, and a touch of garlic. Wrapped in a flour tortilla and topped with cheese.  

Fresh Mexican white shrimp, sauteed in light olive oil, fresh squeezed lime, Baja salsa, red and green bell peppers, Spanish onions, and Mexican spices. Gently stuffed into a large flour tortilla and sprinkled with a blend of Mexican cheese.

Choice of pulled chicken, pork, ground or shredded beef.Add shredded lettuce,diced tomatoes, and Scallions all stuffed into a large flour tortilla topped with mild red sauce and shredded cheese.

 strips of chicken breast sautéed with diced onion, olive oil, white wine, fresh garlic, and tomatillo salsa along with mild diced green Chile’s. then placed in A flour tortilla topped With cheese.

Pulled chicken, lettuce, diced tomatoes, and scallions, with our Baja salsa, and topped with melted cheese sauce.

Tortilla filled with rice, beans, shredded lettuce, diced tomatoes, black olives, and , topped with mild red sauce and cheese. Served with sour cream and homemade guacamole.

Ground or shredded beef mixed with lettuce, diced tomatoes, and scallions, rolled into a large flour tortilla, and smothered with Pepe’s Chile con carne and melted cheeses. 

*To make it even spicier, ask for a rattlesnake and we will add salsa verde and jalapenos*

Fresh pulled chicken brushed with honey and wrapped in a flour tortilla with lettuce, tomatoes, scallions, chick peas, corn, and chick peas, then topped with melted cheese.

Melted cheese and tomatillo salsa smothered on top of a large flour tortilla that's filled with pulled chicken, shredded lettuce, diced tomatoes, and scallions.

Delicious white meat pulled chicken sauteed with onions, black beans, Mexican spices, and sour cream all wrapped in a large tortilla and topped with melted cheese.

Choice of pulled pork or chicken with homemade bbq sauce, hand rolled in a flour tortilla topped with cheese and served with lettuc and tomato.

Flour tortilla stuffed with ground beef, chili con carne and beans, shredded lettuce, diced tomatoes, scallions, salsa verde, and topped with homemade con queso sauce.

Flour tortilla filled with chicken, diced tomatoes, scallions, lettuce, creamy cheese, and then topped with fresh mango.

Fresh broccoli, yellow squash zucchini, red and green bell peppers sauteed in olive oil and red wine. Stuffed in a flour tortilla and sprinkled with feta cheese.

Two small corn tortillas filled with your choice of pulled chicken, pork, ground or shredded beef. Topped with mild red sauce and blended jack and cheddar cheese.

Two small corn tortillas stuffed with pulled chicken, salsa verde, pico de gallo, and topped with cheese and homemade green salsa.

Fresh spinach, Spanish onion, garlic, and cotija cheese, stuffed in two small flour tortillas. Baked with blended cheeses and topped with a dollop of sour cream.

*Price will vary if you add pulled chicken or shrimp*

Choice of pulled chicken, pork, ground or shredded beef, wrapped in a flour tortilla and then lightly battered and deep fried. Served with lettuce, tomato, scallions, and a dollop of sour cream.

Strips of steak sauteed with onions, wrapped in a flour tortilla and covered in melted cheese. Served with a tostada shell filled with rice and chile con carne, melted cheese, and scallions.

Palomino steak marinated in olive oil and citrus garlic, topped with fresh avocado. Served with a cheese enchilada.

Blackened chicken breast with Mexican spice, sauteed fajita veggies, and sprinkled with cheese and pico de gallo.

Blackened filet with sauteed broccoli, zucchini, yellow squash, bell peppers, and a sprinkle of cilantro.

Marinated strips of steak in olive oil and fresh garlic, sauteed in Baja salsa with Spanish onions, green and red bell peppers, cumin, cilantro, and seasonings served on a sizzling skillet.

Chicken breast strips, sauteed in olive oil, fresh onions, red and green bell peppers, tomatoes, Mexican spices, and Baja salsa on a sizzling skillet.

Strips of pork tenderloin marinated in a citrus sauce with sauteed bell peppers, and Spanish onions.

Fresh broccoli, yellow squash, zucchini, bell peppers, and onions sauteed in Baja salsa.

Fresh fish sauteed in Baja salsa with Mexican spices, onions, and red and green bell peppers.

Shrimp sauteed with lime juice, red wine, green and red peppers, Spanish onions, Baja salsa, and Mexican spices delivered on a sizzling skillet.

Pulled chicken, Mexican cheese, diced tomatoes, scallions, and black olives in between two flour tortillas. It is then grilled and served with a dollop of sour cream. 

Sauteed steak, peppers, and onions grilled in a flour tortilla with melted cheese. Served with lettuce, tomato, and sour cream.

Your choice of pulled pork or chicken marinated in tangy BBQ. Served in a grilled flour tortilla with melted cheese. Lettuce, tomato, and sour cream on the side.

A flour tortilla filled with grilled chicken, portobello mushrooms, grilled onions, and melted cheese. Served with a mango salad.

*Price will vary if you replace chicken with either steak or shrimp*

Three soft shell tacos filled with sauteed steak, chopped peppers, and onions. Topped with cabbage and pico de gallo.

Two warm soft tacos filed with chopped blackened chicken breast, fresh mango salsa and lightly topped with melted cheese. Avocado ranch on the side.

Your choice of pulled pork, chicken, ground or shredded beef stuffed in two tortillas with lettuce, tomatoes, scallions, and melted cheese. Automatically hard shell but soft tortillas available upon request.

Farm raised alligator is a light textured tender white meat served blackened in two soft tacos. Topped with shredded cabbage, chipotle, and white sauce.

Choose any two, or enjoy all three! A taco with your choice of pulled pork, chicken, ground or shredded beef, and/or a cheese enchilada, and/or a lightly battered and deep fried spicy green chile pepper topped with melted cheese.

*Add $2.99 for all three*